Our new food and drinks menu is especially exciting as it uses not only excellent seasonal products but much that is “best of Rotterdam”.
The menu has its roots in Italian and Turkish cuisine but also reflects our pride in what we produce here in The Netherlands.
Our reimagined menus reflect our long-standing goal of providing high-quality, locally sourced fresh food with creative flavor profiles. The menu has its roots in Italian and Turkish cuisine but also reflects our pride in what we produce here in The Netherlands. While you’ll still see many of our classic and comfort food favorites, we’ve widened our menu to be more inclusive of diverse diets with a range of globally inspired, progressive items.
Our menu at Jazzcafe Dizzy is getting a winter facelift and we’re very excited to be launching some hearty new dishes just in time for the colder season.
Warming winter favorites
Winter is all about hearty, warming dishes and a return to the flavors of the winter season like root vegetables and nuts is something our chef was keen to bring to the menu.
The menu at Jazzcafe Dizzy uses a shared style which is perfect if you are heading out in a larger group. The smaller dishes mean that you can pick and choose a number of different items on the menu and share them with your table, meaning you get to sample more of our delicious dishes.
We hope you love our new food menu and featured drinks as much as we do.